TXAKOLI BERROJA 2017
Spain, DO Txakolí de Vizcaya - Bizkaiko Txakolina
Hondarrabi Zuri, Riesling
Description
Yellow, white fruit, volumen on the palate, citrus, long aftertaste
Certificates
Alcohol
12.0%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Vinification
Grapes from selected parcels. Manual harvest with boxes. Destemmed. Cold maceration. Draining and debourbage at 10ºC. Flower Must. Separated elaboration of the 2 varieties. Fermentation in steel tanks inox. At controlled temperatura of 15ºC. In Steel tank with lees during 8 months. Amicróbica filtration 0,45
Vineyard
Located in Muxika-Urdaibai- Biosfera Reserve. 200 metres above sea level. Vinyard in spalier. Substrates control. Green pruning. Certificated Integrated production.
Taste
Acidity: {0}
Body: {0}
Tannins: {0}
