South Africa, Breedekloof
Pinotage
Description
A special selection of grapes are destined for Bruce Jack reserve reds. Grapes are harvested early in the day. They are then crushed, destemmed, and fermented on the skin. Open and closed pump overs are given for colour extract. From there the juice is fermented, blended, stabilized and filtered.
Tasting note: Further proof that the Breedekloof produces exceptional Pinotage . Black cherry, plum, dark chocolate and spice on the nose introduce an explosion of black forest fruit on the palate, framed in chocolatey, toasty oak.
Awards
90 pts Winemag.co.za Rating
Certificates
Alcohol
14.8%
Analytical data
{0} g/l residual sugar
{0} g/l acidity
