Cantine Volpi

About

Cantine Volpi was founded in Tortona in 1914. From then on, for five generations, it has been protagonist in a continuous evolution which has resulted in it being a reference point in the oenological sector in Piedmont. With the acquisition in 2003 of the farmholding “La Zerba” of Volpedo, the company completes the process of planting strong roots in the territory of Tortona and viticulture activity also begins. Today the family, represented by Carlo, the wife Laura and the son Marco, is at the helm of the company which produces over 4 million bottles, exporting 90% to 35 countries.