DONA ERMELINDA RED 2018
Portugal, Palmela
Castelão, Touriga Nacional, Cabernet Sauvignon
Description
Red fruits aroma, well defined with the wood, developing to aromas of dry fruits and spices. Soft in the mouth, with good structure and tannins.
Awards
- This wine has not yet received a recognition
Certificates
Alcohol
14.0%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Vinification
Fermentation in stainless steel, temperature controlled vats, with extended maceration. Matured for 6 to 8 months in French and American oak
Vineyard: FERNANDO PÓ
Vineyards in Fernando Pó, Continental Mediterranean climate
Soil Type
Water ambundant Sand and sandy stone pozolitic
Viticulture
Single cord irrigated conduction system
Maturation
6 to 8 months
Aromas
Aroma intensity: {0}
Fruit: {0}
Floral: {0}
Spice: {0}
Wood: {0}
Taste
Body: {0}
Tannins: {0}
Palate
Soft in the mouth, with good structure and tannins.
Food Pairing
Serve with meat, salt-cod and cheeses
