Corazon del Sol

About

Corazon Del Sol has 17 acres of estate vineyards that are planted at the base of the Andes in Mendoza, Argentina, at an elevation of 3,000 feet. A visually stunning background, the Andes are also responsible for the incredibly deep, alluvial soils which define our estate vineyard. Made up of rock and sand which has eroded from the Mountains over millennia, these soils are extremely deep and well drained, resulting in wines of great complexity, power and finesse. Famed winemaker, Santiago Achaval, crafts our vineyard-driven wines from Bordeaux and Rhone varieties.