South Africa, Darling
Chardonnay
Description
Vinification: Crush and destalk, 18 days fermentation and secondary fermentation in the bottle Maturation: Kept on the lees for 16 months for a fuller mouth feel, complexity and stable bubbles
Bouquet opens up with fresh lemon, lime and green apples that excites your senses. Creamy palate with hints of baked bread and toast broadens the palate. To be enjoyed on any memorable occasion.
Awards
- This wine has not yet received a recognition
Certificates
Alcohol
11.2%
Analytical data
brut
{0} g/l residual sugar
{0} g/l acidity
Aromas
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Taste
Body: {0}
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