France, Saint-Chinian-Roquebrun
Syrah, Carignan, Grenache
Description
Blend: 65% Syrah, 30% Carignan, 5% Cinsault Blocks: 25 La Cape, 29/30/31 Le Nectar, 19/21/22 Les Borios, 27 Le Dôme Yields: 18 hl/ha Process: 30% elevated for 18-24 months in new French oak casks of 400l, 70% in stainless steel. Production: 5,500 bottles Without fining or filtration
Alcohol
15.0%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Vineyard
Saint-Nazaire-de-Ladarez