Description
Color Bright light straw yellow, white and fine foam with very thin perlage Fragrance: pleasantly intense, very fruity, aromatic with remembrance of wisteria flowers and apple. Taste: Fresh and of great harmony with a light note of sweet almond with a slightly mineral aftertaste. Pairings: It is the wine par excellence of the aperitif, when the menu offers light and delicate dishes can accompany the whole meal, including dessert.
Certificates
Alcohol
11.0%
Analytical data
brut
Vinification
Vinification: The grapes are subjected to a delicate pressing and a soft pressing to extract only the best quality must.
Maturation
The fermentation takes place at a controlled temperature of 16-18 ° C. for at least one month