Description
ASPECT • crystal clear • golden-yellow
NOSE • rose petals • locust tree flower • litchi • mango • exotic spices
PALATE • light body • ripe pineapple • ginger notes • apricot skin bitterness
Awards
Silver Concours Mondial des Féminalise
Silver MUNDUS vini award
Gold Sommelier Wine Awards
Alcohol
13.0%
Analytical data
semi-dry
{0} g/l residual sugar
{0} g/l acidity
Vinification
• 6-8 hours: skin maceration • 18-20° C: fermentation cultured yeast • bottled: after 6 months maturation in stainless steel tanks
Vineyard
Plateau continental climate: annual average temperature +9.8 degrees Celsius, annual average rainfall 610-640 mm Soil: brown (clay, marl, gravel) Slope: 5-20% incline, SW, SE, S exposition Altitude: 200-500 m
Maturation
6 months in stainless steel tanks