Australia, Clare Valley
Riesling
Description
Jim Barry purchased the Lodge Hill vineyard in 1977, as he was sure it would 'produce some of the best Riesling in Clare.' This is one of the highest vineyards in the Valley at an altitude of 480 metres. Riesling produced from this vineyard are powerful yet elegant in their youth, with great cellaring potential over 10 years.
Alcohol
12.5%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Vineyard
Elevation: 497 metres Annual Rainfall: 580mm Soil Profile: Brown loamy topsoil over stiltstone. The cracks beneath the stilitstone provide passage for vine roots and free drainage, are
