The McPherson Wine Co
Sunburnt Chardonnay 2016
Australia, Victoria
Chardonnay
Description
The fruit for Sunburnt Chardonnay was grown in McPherson's vineyards in the Goulburn Valley. This region has long, baking, sunny days and mild evening temperatures - perfect for the growing of great Chardonnay. The grapes were harvested during the cool of the night to maintain fruit freshness. The wine was barrel fermented in various parcels, with extended lees contact to build structure yet retain good fruit balance.
Analytical data
dry
Food Pairing
A marvellous wine match with any meal but particularly great with anything from the sea! Think salt and pepper squid, freshly shucked oysters or char grilled chilli salmon with lime.