Australia, Australia
Chardonnay
Alcohol
13.0%
Food Pairing
Perfect with light and delicate food such as raw and lightly cooked shellfish like crab and prawns, steamed or grilled fish, fish pates, fish, chicken or vegetable terrines and pasta or risotto with spring vegetables.
13.0%
Perfect with light and delicate food such as raw and lightly cooked shellfish like crab and prawns, steamed or grilled fish, fish pates, fish, chicken or vegetable terrines and pasta or risotto with spring vegetables.
