Allesverloren Chenin Blanc 2019
Description
BOUQUET : The nose is v ery fr uit driven with aromas of apricot, orange peel and some beautiful floral notes. TASTE : On the palate this medium bodied wine sho ws nice ripe stone fr uit, great balanced acidity and just a hint of oak. It has a very elegant finish.
Awards
- This wine has not yet received a recognition
Alcohol
13.5%
Analytical data
dry
Vinification
The grapes come from bush vines in the Swartland region. The grapes were handpicked at 22˚ - 24˚ Balling. After crushing, the juice was clarified and inoculated with pure yeast culture. The wine was left on its fermentation lees for 3 months before bottling
Vineyard: Riebeek Valley
The vineyards from which the fruit was sourced are situated on the north-eastern slopes of the Kasteelberg, planted in harsh mountain soil some 322 m above sea level. The dryland, trellised vineyards face in north-westerly and south- easterly directions and thereby benefit from optimum sunlight to produce an abundance of complex flavours.
Soil Type
The soil on this Swartland farm are a mixture of shale and weathered sandstone - a story structure which is crucial to the particular character of Allesverloren wines
Viticulture
The grapes were handpicked at 22˚ - 24˚