Pajzos Tokaji Aszú 5 puttonyos 2016
Hungary, Tokaj
Hárslevelű, Furmint, Sárgamuskotály, Zeta
Description
Golden colour, rich and aromatic aszú with honey, apricot and tropical fruits on the nose accompanied by aromas deriving from botrytis and barrel aging. Great persistence.
An excellent match for foie gras, blue cheese and Asian type of fusion meals. Perfect harmony with lemon, chocolate-orange or caramel cakes. Or serve it on its own, it’s a beautiful dessert in itself.
Alcohol
11.6%
Analytical data
sweet/dessert
{0} g/l residual sugar
{0} g/l acidity
Vinification
Fermented in stainless steel tanks.
Vineyard
Tokaj wine region. Moderate climate. Single-vineyard wine of Pajzos vineyard. Volcanic soil: andesite tuff.
Maturation
Ageing in Szerednyei oak barrels of 220 litres for 2.5 years.
