Italy, - No subregion
Dolcetto
Description
Very intense ruby color with violet hues. Dark and lingering bouquet with scent of cloves and ripe forest fruits. Powerful, deep wine that signifies all that is ideal with Diano d'Alba Dolcetto of this caliber.
Certificates
Alcohol
14.0%
Analytical data
dry
Vinification
It is fermented in stainless steel tanks for 7-8 days at a controlled temperature that is between 26° C and 29° C. It is then refined in steel for 8 months and in the bottle for 4 months
Vineyard
Dolcetto grapes grown in Diano d’Alba village
