Description
TASTING NOTE The color is a shiny gold with golden reflects. The nose is fine and elegant with a well balance of minerality. We can find fresh pineapple with lemons, which bring complexity and harmony to this powerful and gourmet wine. Serving temperature: between 10° and 12°C
FOOD AND WINE PAIRING This wine tastes perfectly with crustaceans, fishes in sauce and dry cheeses.
Analytical data
dry
Vinification
Wine making : hand harvest after a selection of parcel and a cold fermentation
Vineyard
Type of soil: clay-chalky soil Vine’s age: 30 to 40 years
Maturation
Ageing process : in stainless steel tank