Description
Wine of innovative conception produced trying to exalt to the maximum the potentialities of these two varietals, grown from relatively old vines. Colour and acid freshness come from the Barbera while the great aromaticity and tannic strength come from the Nebbiolo. A blend creating soft, persistent and very long ageing wines. In the nose, marked varietal scent and aroma of ripe fruit, blackberry, raspberry and red cherry framing to the slightly fragrance of vanilla. The explosion comes in the mouth, where it is open, fullbodied, velvety and all-embracing. The elegance of the two varietals combine excellently and appear at their best expression with the pleasantness of an unforgettable taste.
Certificates
Alcohol
13.5%
Analytical data
dry
Vineyard
LA MORRA