About
Since 2007, UG Bordeaux has been grouping together the Sauveterre-Blasimon-Espiet and Saint-Pey-Génissac cellars to become the 1st Bordeaux vineyards producers. Around 300 winegrowers join forces, know-how and their latest technological fermentation facilities to produce a large range of variously rewarded red, white, rosé, crémant (sparkling) and organic wines. The cooperative system covers the entire production chain, allowing a full traceability of our wines, by identifying perfectly all the production stages, from the plot to the wine making.
Winemaker
Stéphane Mirambet
Growing area
Bordeaux
Founded
2007
Loading...
A:
15 Bourrassat, 33540 Sauveterre de Guyenne
T:
+33556711004