Vale da Veiga Red Reserve Old Vines - Field Blend 2015
Description
Produced from a field blend of more than 20 different grape varieties from very old vines grown in schist terraces, this wine fermented in traditional lagares with foot tread and aged for 12 months in French oak barrels. Presents an intense, complex and elegant profile provided by the identity of the old vineyards.
Alcohol
15.5%
Analytical data
dry
{0} g/l acidity
Vinification
HARVEST | Grapes manually harvested from carefully selected vineyards during the second half of September.
Vineyard
VINEYARDS | The vineyards are grown under environmental protection system, without the use of any irrigation system, allowing a balanced production and optimum extraction of the potential of each grape variety.
Maturation
AGEING | The wine aged for 12 moths in French oak barrels.