Waterford Estate Cabernet Sauvignon 2017
Description
Cultivars: 100% Cabernet Sauvignon, Vineyard: Estate, Stellenbosch, Quantity: 9600 cases,Aging: 36% new, 225L French oak barrels, Wine Analysis: Alc 13.59% RS 1.9 g/L, TA 5.2 g/L, pH 3.57. Over 2 decades of producing this Estate wine, the wine is ever increasing in quality and becoming more consistent in expressing the terroir of the Helderberg Mountains. Wine shows off pure fruit and earthy notes complimented by classical pencil lead-like aromas. A typical dry tannin structure with a seamless balance to the finish.
Alcohol
14.0%
Analytical data
dry
Food Pairing
PAIRING SUGGESTIONS With the classical earthy and savory characteristics of the wine along with the dry tannin structure. Classical red meat dishes seasoned with cracked sea salt pair well but also pairs well with other savory dishes.