vinoking

Terra Magna

Portugal, Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz, Jaen

Elegant and rich with a bouquer of fully ripened red fruits matching well with traces of cinnamon and other spices

13.5%

dry

{0} g/l residual sugar

Hand picked grapes. Reception, full destemming and immediate crushing. Fermentation at a controled temperature of up to 28ºC for 5-6 days.

Mainly grapes that come from the best vineyards from Dão, with granite, clay and limestone formation soil.

2 years in stainless steel vats, 6 months in oak Alier Fino barrels and the aging process in the bottle