Château Haut-Bergeron
Château Haut-Bergeron Sauternes 2016
Description
HARVEST Hand picked only with several selective picking (between 4 and 6 depending on the vintage) of botritysed grapes..
VINIFICATION In barrels AGEING In 50% new oak barrels for 18 months. Regular topping-ups and rackings. Natural clarification. AGEING POTENTIAL With all the care given and the selections made through the whole process of farming and vinification, Château Haut Bergeron has definitely the ability to age in bottle. Outstanding vintages dating from the last century such as 1924, 1926, 1928, 1929… are still being kept in the private cellar of Château Haut Bergeron
Awards
93 pts James Suckling
16.5 pts Jancis Robinson
18 pts La Revue du Vin de France
Outstanding The Wine Advocate
Alcohol
14.0%
Analytical data
sweet/dessert
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