Description
Grape Varietal: 100% Pinot Grigio Vineyards: Friuli Average age of the vines: 15 years Soil: marl, stones and sandstone Harvest Period: late September Vinification: soft pressing and temperature controlled fermentation Color: bright straw yellow Aroma: delicate and persistent; pleasant fruity bouquet with notes of pear, apple, citrus and flowers Palate: pleasant and light, dry yet smooth with a long finish Food Suggestions: ideal with light bean soups, shellfish pasta and appetizers, stuffed pastas, fresh cheeses, poultry, simple pizzas Serving Temperature: 12 °C / 53 °F
Awards
Silver Concours Mondial de Bruxelles
Certificates
Alcohol
12.5%
Analytical data
dry
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Color
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Taste
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Palate
Fruits blancs