Col de Mez Extra Dry Valdobbiadene Prosecco Superiore DOCG 2019
Description
Produced with grapes from our vineyards on the historic Col de Mez hill. The grapes are hand-picked in September. At the winery, the grapes are gently pressed and then undergo a slow fermentation process in stainless steel tanks using selected yeasts. The Charmat technique is used to produce this sparkling wine.
Bouquet: A floral bouquet with hints of linden followed by traces of pineapple, lime and golden delicious apple, closing with a slight mineral note. Taste: Citrusy freshness and sapidity are well-balanced by this wine’s smoothness and sugary aftertaste. Persistent.
Awards
Silver The Drinks Business
Silver International Wine & Spirits Competition (IWSC)
Bronze Decanter Medal
Gold Sommelier Wine Awards
Silver MUNDUS vini award
Certificates
Alcohol
11.0%
Analytical data
extra dry
{0} g/l residual sugar
{0} g/l acidity