Description
Rosé d’Anjou « Champ d’Oiseaux » - Gourmand & Fresh Acidulous, Fresh & tonic Terroir: Gravel, sand, alluvial deposits Gamay 40 % - Grolleau 40 % - Pineau d’Aunis 20 % 3 months in vats on fine lees Medium sweet, residual sugar: 20 g
Alcohol
10.5%
Analytical data
semi-dry
{0} g/l residual sugar
{0} g/l acidity