Portugal, Óbidos
Arinto
Description
Citrus-coloured wine with strong mineral aroma, typical of the grape variety and the Atlantic influence. Very fresh and intense in the mouth, with a very persistent aftertaste.
Pairing: Ideal for all sea dishes, mainly seafood, as well as some meats (poultry and pork) and cured cheeses.
Harvest: August 2017 - Manual / Bottling: August 2018/ Production: 3406 btl / Released June 2019
Alcohol
13.5%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Vinification
Hand harvested to boxes of 10kg, with total destemming and soft pressing.
Vineyard
VINHA DA GAFA > Exposure: Southeast/ Soil: Clay-limestone soil/ Year: 2010 Atlantic Ocean: 20km/ Montejunto Mountain: 15km/ Obidos Lagoon: 20km
Maturation
12 months on lees in stainless steel tank, plus 10 months in bottle before launched.
