Our limited-edition Rosé de Noir is made from the saignée method by drawing colour at the initial pressing stage. A delicate rose petal pink with an abundance of fine bubbles. A complex nose dominated by summer fruits alongside honey and toast characters. The Pinots bring an abundance of red berry flavours to the palate with great fullness and length.
Description
A delicate rose petal pink with an abundance of fine bubbles. A complex nose dominated by summer fruits alongside honey and toast characters. The pinots bring an abundance of red berry flavours to the palate with great fullness and length.
Tasting Notes
Certificates
Alcohol
12.0%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Aromas
Aroma intensity: {0}
Fruit: {0}
Floral: {0}
Spice: {0}
Taste
Body: {0}
Food Pairing
Serve as an elegant aperitif with smoked salmon canapés. The rich body makes it ideal to serve during a meal and will also pair beautifully with desserts such as sorbet and those including red fruits or subtle honey tones.