Description
This Sauvignon Blanc, made from organically grown grapes, bears the spirit of our estate workers, pedaling their way to our vineyards each day. Young and fresh, this wine has a nice a bright yellow color with green hues. Its nose is mineral and citric, with herbal hints and notes of white flowers and melon, which anticipate a balanced and refreshing mouth that culminates in a long, mineral finish. Overall, this is an expressive, delicate, juicy and balanced Sauvignon Blanc
Awards
90 pts Descorchados Wine Guide
Certificates
Alcohol
12.5%
Analytical data
dry
Vinification
Destemmed Yes 100 % Direct pressed No % Cleaned-up Yes 90 NTU Temperature 4 to 8 °C 48 Hours
Vineyard
Appellation: San Antonio Valley. Estate Campo Lindo Estate Climate: Cool climate, very close to the coast (15 Km). Cool nights and foggy mornings. Mild temperatures during the day (26 ° C).
Soil Type
Soil: Colluvial. Perfect mixture between sand and clay. Medium fertility.
Viticulture
Viticulture practices Vertical trellis system, clones 242 - 107 - 297 - 1. Drip irrigation and organic management.
Maturation
AGING PROCESS IN TANKS Type Container Stainless steel tanks Duration 6 Months (average) Temperature 10 °C
Palate
Good concentration on the palate. Fresh, great acidity and minerality.
Food Pairing
Seafood, chicken, spices, yoghurt and citrus sauces, nuts, cheeses and vegetables.