Chile, Central Valley
Merlot
Description
Kintu Merlot is smooth and easy drinking with ripe plum and red berry flavours. Enjoy on its own or serve with pasta, roasted meats or vegetarian dishes.
Awards
- This wine has not yet received a recognition
Certificates
Alcohol
12.5%
Analytical data
dry
{0} g/l residual sugar
{0} g/l acidity
Vinification
The grapes were harvested during the middle of April, and were cold soaked for 3 days, fermentation took place at 22-26 C, and the wine was pumped over 3 times daily.
Vineyard: Av. Francisco Antonio Encina 231, Villa Alegre de Loncomilla, VII Región, Chile.
Vertical shoot position
Soil Type
Sandy loam soils
Viticulture
These wines are grown on sandy loam soils, and the grapes are trellised using Vertical Shoot Positioning. Harvested at the beginning of April
Maturation
None
Food Pairing
Delicious served with cheese, or red and white meats. Enjoy on its own or serve with pasta, roasted meats or vegetarian dishes.
